Use of tables and chairs is included in the hire. But must be stowed away on departure.
Typically between midday and 5pm
Typically between 6pm and 11pm
Longer or shorter periods available
All tableware and cooking utensils must be cleaned and put away before departure.
A large selection of crockery, glasses and cooking utensils
A member of staff will need to be present to setup the PA system.
Maximum capacity of the hall is 100 people
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